Small Plates & Shareables
$9
Bread & Olives
ciabatta, olive oil, balsamic, roasted garlic cloves, citrus-mixed olives, served warm (v)(*gf)
$9
$9
Buffalo Cauliflower
tempura-battered florets, fresh herbs, buffalo sauce (v)(gf)
$9
$18
/
$22
/
$26
Chef's Plate
choose any 3 / 4 / 5 [Soppressata salami, Prosciutto di Parma, smoked carrot lox, Président Brie, Pt Reyes Farmstead Cheese Co Toma, Beehive Cheese Co Seahive Cheddar, Cypress Grove Creamery Purple Haze, Istara Ossau-Iraty] crostini, accoutrement (*gf)
$18
/
$22
/
$26
$18
Vegan Charcuterie
house-made vegan burrata, Miyoko's mozzarella, smoked carrot lox, crostini, accoutrement (v)(*gf)
$18
Salads
$12
Caesar Wedge Salad
romaine heart, vegan bacon bits, walnut parmesan, vegan parmesan, chives, vegan Caesar dressing (v)(gf)
$12
$15
Mediterranean Salad
herbed falafel, hummus, tzatziki, farm greens, kalamata olives, tomatoes, garlic chickpeas, sunflower seeds, pickled red onion, micro basil, vinaigrette (v)(gf)
$15
Mains
$16
Shrimp Sandwich
sautéed shrimp, cilantro-sunflower pesto, tomato, lettuce, aioli, Acme ciabatta, fries (*gf)
$16
$17
Back To The Beyond Burger
Beyond patty, house-made vegan burrata, garlic aioli, pepper jam, crispy onions, greens, fries (v)(*gf)
$17
$24
Summer Skillet
whitefish, clams, chorizo, corn, shallot-cilantro white wine sauce, fresh herbs, grilled toast (*gf)
$24
$16
Rev Burger
ranch-raised beef, cheddar, caramelized onions, greens, tomato, pickles, aioli, fries (*gf)
$16
$19
Springtime Pasta
penne pasta, asparagus, tofu pancetta, walnut parmesan, grated vegan parmesan, vegan pesto cream sauce, chili oil (v)
$19
$28
Grilled New York Steak
seasonal vegetables, smashed fingerlings, red wine reduction, horseradish aioli (gf)
$28
Desserts
$7
Strawberry Shortcake
shortcake, macerated strawberries, whipped cream
$7
$7
Vegan Chocolate Mousse
chocolate mousse, strawberry coulis, graham cracker, walnuts (v)(gf)
$7
BRUNCH SERVED EVERY SATURDAY AND SUNDAY